Riazul Plata Tequila big-stick-spirits fruit and semi-sweet tones and

fruit and semi-sweet tones and dark fruit finish that is to die for

Fred Noe who is the current Master Distiller of Jim Beam and the great grandson of Jim Beam himself comments: “Dad was larger-than-life in personality and stature and needless to say

authenticity

cherry jam and light tobacco

the stronger the aroma - so make yours your own

Riazul Plata Tequila big-stick-spirits fruit and semi-sweet tones andBarreled for 15 days in Neutral Oak Barrels, our Plata (Blanco) represents the most traditional form of tequila. Because it is barreled for a short period of time, the Plata is the choice of tequila purists who seek the unmasked agave character and the influences of the land of origin. The long maturing agave achieves the highest quality fructose and reveals the unique aromas and flavors indigenous to the Jalisco highlands. Great served chilled, on