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Helps create convenient lower storage space beneath the work table
18-Inch x 24-Inch
Thermostatic controls with safety pilots provide accurate temperature management for consistent results
T-304 stainless steel construction is built for commercial durability and NSF use
and end panels for long-lasting commercial use
Imperial Pro Series 60-Inch Gas Restaurant Range with 6 Open Burners, 24-Inch Raised Griddle/Broiler, Convection Oven, and Open Cabinet Base Rice Cookers Helps create convenient lower storageImperial Pro Series 60 Inch Gas Restaurant Range with 6 Open Burners, 24 Inch Raised Griddle Broiler, Convection Oven, and Open Cabinet Base Floor model with manual controls, stainless steel construction, and 262,000 BTU This heavy duty 60 inch gas range combines burners, a griddle broiler, and a convection oven to handle a wide range of menu items on one durable platform. Six open burners with pilot lights and a low simmer feature support flexible