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Elective units CPPCLO3101 Clean carpeted floors BSBWHS308 Participate in WHS hazard identification
CPCCCO2013A Carry out concreting to simple forms
Units of competency HLTFSE005 Apply and monitor food safety requirements HLTFSE007 Oversee the day-to-day implementation of food safety in the workplace HLTFSE001 Follow basic food safety practices If you require RPL Kits with comprehensive benchmarking
c power supplies UEEEL0046 Find and repair faults in LV d
Core units AHCCHM304 Transport and store chemicals AHCCHM307 Prepare and apply chemicals to control pest
Vocational Placement Kit-AHCSS00059 Poultry Industry Egg Grading and Packing at Grading Floor Skill Set SIT Elective units CPPCLO3101 Clean carpetedA work placement kit to assist RTOs in assessing the practical skills and components in a simulated environment or actual workplace.
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