Nobleza del Sur Novo by Lola Sagra YGroup_DCL_Biologico or bean soups — and

or bean soups — and outstanding as a finishing oil over anything that demands presence

Jaén — in the heart of Andalusia

they reveal the extraordinary range of flavors found across Sicily's olive-growing traditions

From the farms of Olio Guglielmi in Puglia

Try this oil with roasted meats and potatoes

Nobleza del Sur Novo by Lola Sagra YGroup_DCL_Biologico or bean soups — andThis exceptional early harvest extra virgin olive oil from Lola Sagra is produced exclusively from Picual olives grown on Nobleza del Sur's Vista Alegre Farm in the fertile region of Jan, an area in Southern Spain renowned for its abundant sunshine and unique microclimate. Produced in limited quantities, the olives are harvested early in October and crushed nearby at the family owned mill, resulting in an oil with complex fruity and herbaceous aromas