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Salmon Lox with Black Pepper and Garlic Rub 8oz According to Saveur magazine

SKU: 84012094716

4.5
USD18.00 USD60.00

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  • USA
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Ships within 48 hours · Estimated delivery Jul 31 - Aug 5

Description

According to Saveur magazine

Dry all-beef salami speckled with just the right amount of fat and gently laced with maple wood smoke for a delicate and juicy taste

This air-dried eye of Wagyu beef round is one of the finest Italian salumi our founder Chef Alec Mikhaylov ever made

it is made up of the firm

Sodium Erythorbate

Salmon Lox with Black Pepper and Garlic Rub 8oz According to Saveur magazine

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