Fresh Corn and Black Bean Salad With Corn Chips Published July 23, 2025 Total Time 20 minutes Prep Time 15 minutes Cook Time 5 minutes Rating Comments Read comments Advertisement Ingredients FOR THE CUMIN-LIME DRESSING 2 tablespoons fresh lime juice 1 garlic clove, grated 1 teaspoons ground cumin 1 teaspoon sugar teaspoon crushed red pepper 3 tablespoons extra-virgin olive oil Salt and pepper FOR THE SALAD 4 cups fresh corn kernels (from 4 large cobs) 2 (15-ounce) cans black beans, rinsed A big handful of cilantro leaves, chopped 4 cups/4 ounces corn tortilla chips, lightly crushed 1 to 2 ripe avocados, halved, pitted and roughly diced Hot sauce (optional), for serving Preparation Step 1 Prepare the dressing: To a large bowl, add the lime juice, garlic, cumin, sugar, crushed red pepper and olive oil
SKU: r33925-7-black R33925-7-BLACK:BLK
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More Chicken Dinners From Sweet Cs Creamy Tuscan Alfredo Chicken Roasted Greek Chicken Drumsticks Crispy Air Fryer Chicken Drumsticks White Chicken Enchiladas Easy Baked Ranch Pork Tenderloin and Gravy What to Serve With Ranch Chicken Thighs If you love this Easy Baked Ranch Chicken Thighs Recipe recipe as much as I do, please write a five star review, and be sure to help me share on facebook and pinterest
