Château Montrose 1999 - ETLM Port enhanced by the addition of

enhanced by the addition of red wine and reserve wines aged in oak barrels for added depth

On arrival at the winery

(Slightly Damaged Label)

traditional Bollinger style compared to the unusually elegant and refined 2014 vintage that came before it

A combination of deep alluvial gravels from the Martinborough Terraces and an assemblage of many clones to produce a classic example of New Zealand Pinot Noir

Château Montrose 1999 - ETLM Port enhanced by the addition ofDense purple colour. The nose is complex and still shut, delivering notes of tobacco, cigar, black fruit. Long and full on the palate, with aromas of brown tobacco, dark chocolate, and blackcurrant. Beautiful wine, classic, elegant, and complex. The tannins are silky, elegant, melted, with a velvety texture. Beautiful finish.