Eagle Group Electric Hot Food Table with 2 Dry Wells, Open Shelf Base, 33 Inch Wide, 120V Drawer Warmers 5" Cooking Surface

5" Cooking Surface

Wet Type with Single Thermostatic Control

Single-deck gas pizza oven with a large 66 x 44-inch ceramic/Cordierite baking deck

Double bar construction provides expanded hanging capacity

self-rimming classroom sink with dedicated bubbler and faucet punch-outs

Eagle Group Electric Hot Food Table with 2 Dry Wells, Open Shelf Base, 33 Inch Wide, 120V Drawer Warmers 5" Cooking SurfaceEagle Group Electric Hot Food Table with 2 Dry Wells, Open Shelf Base, 33 Inch Wide, 120V 430 stainless steel top and body with galvanized open shelf base and 8 inch poly cutting board. Keep prepared foods hot and ready with a durable two well holding table built for dry operation and precise temperature control. Holds two 12" x 20" pans in dry wells for soups, sauces, sides, and other hot menu items. 430 stainless steel top and body provide durable,