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You get the drama of a flared skirt, while still being able to flatter your natural curves up top with a fitted bodice

The creamy peanut butter base gets a savory punch from soy sauce, garlic, and ginger, then lime juice wakes everything up with a tangy finish

Jody What to Serve with Homemade Stuffing Recipe Video Tutorial Traditional Homemade Thanksgiving Stuffing Ingredients 1 cup unsalted butter, divided 1 pound day-old white French bread, diced into 1/2-inch cubes and dried 1 extra-large, about 2 1/2 cups sweet Vidalia or yellow onion, diced small 1 cups celery, diced small cup Italian flat-leaf parsley leaves, finely minced cup fresh sage leaves, finely minced 3 tablespoons fresh rosemary, sticks discarded, finely minced 2 tablespoons fresh thyme, sticks discarded, finely minced 1 teaspoon salt, or to taste 1 teaspoon pepper, or to taste 2 cups low-sodium chicken broth, divided 2 large eggs Instructions Preheat oven to 250F

You can use cream of celery soup or cream of mushroom soup if you have one of those on hand

Layer your dark wrap dress over jeans and complete with heeled booties