Wolves The Malted Barley Series Lot No. 1 Single Malt Whiskey cali-distillery Featuring our first batch of

Featuring our first batch of whiskey distilled in Maryland

But why stop there

The first yeast pulls out the grain profile and the second yeast pulls out fruity and nutty esters for distillation

5% alcohol) ode to America’s first distilled spirit: rye whiskey

Finish: Drying and long

Wolves The Malted Barley Series Lot No. 1 Single Malt Whiskey cali-distillery Featuring our first batch ofIn 2011, 13th generation Master Distiller Marko Karakasevic laid down the first 12 barrels of what would become Wolves Malted Barley Series. In the following years, Marko created twelve more 8 to 12 barrel lots of Malted Barley Whiskey. Each lot was distilled over a 10 day period in a small, copper pot still that was imported from Cognac, France in 1983. The process creates distillate with massive body and viscosity. Each lot in the Malted Barley