Okayama Barley Shochu Sherry Barrel First Generation Kamekura 1800ml brand_Rittenhouse Fireball Whisky is both hot

Fireball Whisky is both hot and cold

Palate: Obvious sherry influence

It was bottled under The Single Malts of Scotland

on the fruit

almonds and butterscotch

Okayama Barley Shochu Sherry Barrel First Generation Kamekura 1800ml brand_Rittenhouse Fireball Whisky is both hotOne of the most renowned shochu products in Japan, the First Generation Kamekura, is distilled from locally sourced Nijo barley from the Okayama Prefecture and longterm aged in first fill sherry barrels to create a delightfully rich and elegant tasting Shochu. Packaged in Mino ware pottery made in the eastern part of Mino of Toki and Tajimi City in Gifu Prefecture. ABV 25%