Taconic Double Barrel Maple Bourbon Whiskey yellow-rose-distilling Wheat is less flavorful than

Wheat is less flavorful than rye so during the maturation process it allows more of corn’s sweetness and wood’s vanillas to come through prior to being loaded onto our ships

a common practice that removes natural

our XXX Straight Bourbon Whiskey has been aged at least four years in new American white oak barrels

Distilled in Owensboro Kentucky – this Straight Bourbon whiskey is finished with 80% Central Coast Cabernet barrel staves

Woodford Reserve Master’s Collection Very Fine Rare No

Taconic Double Barrel Maple Bourbon Whiskey yellow-rose-distilling Wheat is less flavorful thanOur limited edition bourbon comes from teaming up with Catskill Mountain Sugarhouse. We send used bourbon barrels to the sugarhouse, who fills them with grade A organic maple syrup. After a few months aging, the contents are then bottled as our bourbon barrel maple syrup. Then we fill those same maple syrup laced barrels with bourbon. After a few months of soaking up the sweetness, we have a batch of Double Barrel Bourbon Maple Whiskey.