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poor it into a heatproof container and use this rendered down lard next time you cook instead of using vegetable oils
Rember "low and slow" is the best way to cook these
Its then up to you to your work your magic on
Poaka free range pork mince is perfect for making dumplings
Free Range Pork Loin etc) Will be sent out on Wednesday or Thursday afternoon
Poaka Free Range Boneless Smoked Ham Please Choose Ham Size:Poaka boneless Ham - Large Min 4.5kg poor it into a heatproofFree Range Ham at its finest, Now perfectly smoked with native manuka wood smoke. Jucy, tender and full of flavour, and best of all made from Poaka wild farmed free range heritage breed pork. Poaka free range, heritage breed ham is cured for several days to develop a deep flavour and then slowly smoked using native manuka wood chips. All our hams are made using our wild farmed free range heritage breed pork. Free range Poaka hams are sold as either