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it is a staple in South Indian households
• High fibre content keeps you fuller and avoids cravings
It has been a staple in post-meal consumption for centuries
and support overall vitality
and spice blends for extra depth
Bajra Flour | Bajra Atta | Millet Atta | Pearl Millet Flour | Gluten-free Atta | High Fibre, Protein-rich, Low GI Weight:500 g it is a staple inSatvyks Bajra Flour is a powerhouse of nutrition, made from naturally grown pearl millet without any chemicals or preservatives. The seeds used are of the Desi Indian variety and are nurtured using Jeevamrut, Dashaparni Ark, and various traditional sprays to protect them from pests while maintaining their purity. Rich in fiber, protein, and essential minerals like iron and magnesium, this gluten free flour supports digestion, boosts energy, and
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