Beef Shank Chicken raw sugar*

raw sugar*

Furikake translates to “sprinkle over”

Consider accompanying this exquisite cut with classic pairings such as a creamy blue cheese sauce

Taste the bold and flavorful experience of our Lamb Kabobs

Serve it with classic accompaniments like garlic mashed potatoes

Beef Shank Chicken raw sugar*The heartiness and flavor of our Soup Shank, a versatile cut sourced from our pasture raised beef. This bone in cut, typically taken from the lower leg or shank region, adds depth and richness to soups, stews, and braised dishes. Typically 2 pounds or moreOur ethically raised cattle graze on nutrient rich pastures, ensuring superior meat quality and a guilt free dining experience. A Soup Shank is perfect for creating comforting and flavorful broths.