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2017 - Bronze/American Distilling Institute
nut and chocolate
and other herbs and spices
and began the journey to discover what would change if we experimented with a different yeast
and subtle notes of cinnamon
Belvedere Citrus savoy-cocktails 2017 - Bronze/American Distilling InstituteBelvedere Citrus is real fruit blended with Belvedere Vodka using our natural process of maceration. An intriguing combination of lemon and vibrant notes of exotic lime, no artificial additives or flavors are use. Maceration is the proprietary artisanal process Belvedere uses to create the world's best super premium flavored vodka. It's a process using only real fruit, delicately drawing out the vibrant flavours from fruit peels, juicy whole fruits
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