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almond brioche
A subtle white pepper accent adds intrigue
Its distinctive golden hue and fine
blended with perpetual reserve wines dating back to 2015 for added depth and complexity
and herbs with subtle ginger and acacia notes
Gratavinum Rocaforts Gratallops 2019 Pulltap's almond briocheA Vi de Paratge Priorat's most prestigious wine classification Gratavinum's Rocaforts 2019 is a rare 100% Grenache from 25 year old biodynamically farmed vines rooted in Carboniferous sandstone soils unique to Gratallops. Fermented with 20% whole bunches using native yeasts, then aged in 600 litre French oak (80%) and glass demijohn (20%), this is low intervention winemaking at its finest. The nose is intensely aromatic red cherry, jelly beans, flint,