Boning & Sticking Knife, Pointed, 13cm pastry bag it is ideal for cafés

it is ideal for cafés

this plate offers ample space for creative food presentation

while the robust construction offers reliability and longevity

0L Suit 54925 340x65mm by Chef Inox

Featuring a reinforced rim for added strength and stackable design for space-efficient storage

Boning & Sticking Knife, Pointed, 13cm pastry bag it is ideal for cafésBoning & Sticking Knife, Pointed, 13cm is a premium professional knife designed for detailed meat preparation tasks such as boning, peeling, and sticking. It features a 13 cm narrow, pointed stainless steel blade with excellent sharpness and edge retention, crafted to provide precise cuts close to bones and joints. The blade is made from high grade tempered stainless steel with a hardness rating of 55 58 HRC, ensuring durability and wear resistance.