Diplomatico Collection No. 1 Batch Kettle sipping bourbon TILL has been gluten-free

TILL has been gluten-free

with core whiskey notes and iconic fruit and spice accents

Stellum Bourbon finds its flavor in the tension of three Indiana Bourbon mash bills

red pu-ehr tea

and 100% genuine

Diplomatico Collection No. 1 Batch Kettle sipping bourbon TILL has been gluten-freeThe batch kettle still was brought to Diplomticos La Miel Distillery in 1959. This discontinuous distillation system is originally from Canada, where it was employed for the production of whisky. The batch kettle rum is mainly produced from sugar cane honeys and aged in American white oak barrels, that previously served to age bourbon and whisky, for 6 years.