Bombay Duck Size:2KG these kebabs bring authentic taste

these kebabs bring authentic taste and texture to your meals

especially appreciated for its hearty texture and earthy taste

refreshing salads

Its high smoke point makes it suitable for high-temperature cooking

rich in essential nutrients and low in fat

Bombay Duck Size:2KG these kebabs bring authentic tasteBombay Duck, or Bombil, is a soft textured, flavourful fish commonly used in Maharashtrian and South Indian cuisine. Its perfect for shallow frying with turmeric and chilli or making spicy tamarind curry. Its soft flesh cooks quickly and melts in the mouth when fried to golden perfection. A beloved delicacy along Indias western coast. This fish is high in protein and low in fat, with a unique umami flavour that seafood lovers appreciate. Often sun