Sichuan wasabi fermented soy beans

fermented soy beans

so we've paired that with Meyer lemon juice and zest

If you're looking for a nice balance of heat and flavor this is the one for you

If you like our Primotalii you'll love this

Unless you are a serious chili head or have experience with our ultra sauces please DO NOT BUY THIS SAUCE

Sichuan wasabi fermented soy beansMedium High Heat Base: Lime juice & white vinegar Pepper: Thai Red Chili and Fresno Flavor profile: All the flavors of Sichuan style cooking in a hot sauce with plenty of tingle to boot! Erjingtao peppers, tribute peppers, Fermented Soy Beans, Fermented Broad Bean Paste, extra garlic! A very unique and flavorful sauce that you can't find anywhere else. Since all peppers are different, color and heat level may vary from batch to batch.