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Super dry Junmai sake is characterized not only by its sharp and dry taste
HACHINEN-AN's reduced-sodium dashi packs featuring roasted Kyushu flying fish — the regional ago-dashi tradition
The recipe and packaging are engineered together to maintain texture and flavor for a full decade at room temperature
or as part of a multi-candle composition
gentle enough for color-treated hair
Kihoutsuru Junmai Ginjo Yamada Nishiki Size:720ml Super dry Junmai sake isJunmai Ginjo Yamada Nishiki has received high praise in both domestic and international contests. Its characteristic soft and gentle flavor, combined with a refreshing aftertaste, is a result of the qualities of the brewing water and the Yamada Nishiki rice used in its production.