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This Taiwanese trademark tea meets even the highest expectations
a hint of yeast
They picked out and bought a batch of this tea to store it in their warehouse until it’s ready for consumption
The oxidation brings roundness and depth
No matter which situation you may find yourself in
Bingdao Huang Pian 2019 oolong_yancha This Taiwanese trademark tea meetsFor lovers of complex yellow leaves. The less refined plucking from the tea plant finds its own superior classification with this sheng pu'er. Loosely pressed into these unusually square cakes are huang pian or 'yellow pieces' from the spring 2019 harvest in Bingdao, where tea gardens dot the slopes around Mengku River at altitudes of around 2000 m. It is from this environment that one can expect a multifaceted flavor profile in the cup, and this one