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We recommend using a Diamond Steel or a Ceramic Steel to restore the sharpness of particularly blunt knives
The patented non-slip honeycomb structure of the Hexagon Power Grip guarantees perfect handling and extreme control
It is also the perfect tool for peeling
BRIGHT AND CONFIDENT —WÜSTHOF BRINGS COLOUR TO THE KITCHEN
Our Chef's Knife is the dynamic all-rounder in the kitchen
Precision Double-Serrated Bread Knife Junior Green We recommend using a DiamondWSTHOF's precise, double serrated edge makes a clear difference with this bread knife: in contrast with a single serrated edge, this knife has serrations within the serrations, meaning that it remains sharp for longer, requires less pressure and is suitable for very precise, smooth cuts. Bread with a hard crust is not crushed when sliced with this double serrated blade, while bread with a soft crust is also sliced cleanly, without any tearing of the
US$ 159.50
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US$ 370.00