Black berries are layered over red
citrus blossom and toasted hazlenut
and subtle pastry notes
Mouthwatering acidity and fine tannins create a textured
chocolate and vanilla
Domaine La Suffrène Bandol Blanc French White Black berries are layered overIt opens with aromas of white peach, apricot, citrus blossom, fennel frond, and subtle Mediterranean herbs, with a gentle saline edge. Compared to many Bandol whites, this cuve is more textural, more savoury, and more aromatically expressive, thanks to the ClairetteUgni Blanc blend and the estates cool safres soils. On the palate, it is mediumbodied, creamytextured, and fresh, showing flavors of peach, apricot, pear skin, citrus zest, and fennel,