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Marked by a vibrant orange cap and bottled in HEAVENSAKE’s signature black glass bottle this multi-layered blend is made with two yeasts proprietary to Urakasumi including the famous “Kyokai 12”
each aged for 6 years in a private rick-house located deep in America’s heartland
come gather ‘round because this one's for you
including notes of caramel
caramel and vanilla - a tribute to the early bourbon aristocrat
Arak Cave Kouroum Kentucky bourbon Marked by a vibrant orangeA Lebanese famous national drink extracted from the triple distillation of grape juice and flavored anis seeds. The grapes are crushed and fermented and then distilled over a low fire using the best technology features to reach the best alcohol style. The distilled product is poured to age and smooth for at least six month
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