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The natural cold winter weather is used to help slow the fermentation
35 hectare
A welcome return of a popular still dry cider
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lychee and hint of lime
Walgate Wine - Traditional Method Cyder 2022 (750ml, 11.11 ex vat a bottle, case of 6) medium The natural cold winter weatherSparkling Traditional Method Dry Fine Cider An equal blend of Dabinett and Brown's cider apples sourced from the Ross Mangles orchards at North Downs Farm in Somerset. Fermented with wild yeasts in a combination of barrels and stainless steel vats. The cider was allowed to settle naturally. After racking, the final blend was carefully selected and bottled with champagne yeast and sugar. After twelve months on yeast the cider was riddled and disgorged.