Datil Pepper (Capsicum chinense) _tab_CeylonGooseberry Aromatic Herb for Asian Cuisine

Aromatic Herb for Asian Cuisine

Brogdon Avocado fruit has deep purple skin and a creamy pulp with a rich nutty flavor that's high in oil content

It goes dormant in the colder months and returns twice as large each spring

Like the orange variety

and sparkling or champagne blends

Datil Pepper (Capsicum chinense) _tab_CeylonGooseberry Aromatic Herb for Asian CuisineSpicy Gem of St. Augustine Common Names: Datil Pepper Family: Solanaceae Origin: St. Augustine, Florida (believed to be brought from Minorca, Spain) The Datil Pepper (Capsicum chinense) is a small, spicy heirloom chili pepper that packs a flavorful punch. Known for its sweet, fruity flavor with a heat level similar to habanero, the Datil Pepper is a staple in the cuisine of St. Augustine, Florida, where it has been grown for over a century. Despite