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long viscous finish
Made from the fermentation of cane honeys
Without additives or manipulation crafted to reflect the true nature of the hand selected piñas and effects of aging in charred American oak barrels
Jamaica in 1688
Patiently aged in air-dried oak barrels
Saint Brendan's Irish Cream Liqueur 1.75L maximo-imperio long viscous finishSaint Brendan's Irish Cream Liqueur is named after Saint Brendan the Abbot, a celebrated sixth century monk known for his remarkable travels. His adventurous spirit guides us while we seek out the most authentic, all natural, Irish made ingredients for our Irish Cream Liqueur. Our triple distilled Irish whiskey is carefully crafted in a genuine Irish distillery. Our cream, pulled from the finest milking cows in Derry, gives Saint Brendan's its full,
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