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Otro estudio publicado en el Journal of Applied Physiology encontr que la suplementacin con CLA y L-Carnitina durante 8 semanas aument la oxidacin de las grasas en un 25%

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The crystallinity increased with the reduction of the amount of soft/soluble organic matter, from 66% for the native RH sample to 87% crystallinity for the hydrolyzed sample hRH

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10.1152/ajpendo.00093.2009 [DOI] [PMC free article] [PubMed] [Google Scholar] 92.Mingrone G, Greco AV, Capristo E, Benedetti G, Giancaterini A, Gaetano AD, et al