I nearly start to have a panic attack
For the New York Film Festival premiere of 12 Years a Slave , the actress and filmmaker (so many inspiring multi-hyphenate power players, love it!) stunned in a cobalt blue Jasper dress by Roland Mouret
Pulled pork sandwiches
Handmade in East London, the shoes are more slipper-like than loafer, such is their softness and degree of suppleness
Roasted Red Pepper Dressing Ingredients 1 cup roasted red peppers, drained (about 810 oz) cup full-fat cottage cheese 3 Tablespoons balsamic vinegar 1 Tablespoon olive oil 1 teaspoon honey or maple syrup 1 clove garlic teaspoon sea salt, or to taste teaspoon black pepper Instructions Add the roasted red peppers, cottage cheese, balsamic vinegar, olive oil, honey, garlic, salt and pepper to a high-speed blender or food processor.1 cup roasted red peppers, cup full-fat cottage cheese, 3 Tablespoons balsamic vinegar, 1 Tablespoon olive oil, 1 teaspoon honey or maple syrup, 1 clove garlic, teaspoon sea salt, teaspoon black pepper Blend until completely smooth and creamy, stopping to scrape down the sides as needed