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Among them, the most important compounds are ascorbic acid (vitamin C) and phenolics which are associated with the hydrophobic class of antioxidants ( Papaver somniferum (poppy) pollen than the control group ( The ratio of polysaturated fatty acid in pollen is higher than the saturated fatty acid and monosaturated fatty acid ( Coturnix coturnix japonica ) ( 4.2 Anti-inflammatory activity of bee pollen The components of BP include proteins, minerals, lipids, vitamins, carbohydrates, and some other components in a small amount

Genetically enhancing NF-B activity causes neuroinflammation and increases senescent cell burden in the brain (86)

4 The absorption of water-soluble vitamins In different species, water-soluble vitamins B and C are absorbed through a combination of active and facilitated transport (e.g., thiamine [B1]), saturable facilitated transport (e.g., riboflavin [B2]), and passive diffusion (e.g., pyridoxine [B6] and C)

Hogan DA, Vik A, Kolter R

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