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The light-bodied palate is elegant
fermented for a month after a short pre-fermentation maceration
from three counties
Barrel fermented and matured in 100% American oak
but those showers eventually became more steady rains and by mid-August the soils were close to saturated
Castello di Volpaia - Vinsanto del Chianti Classico 2020 (375ml) Azal The light-bodied palate is elegantThe 2020 vintage began with a relatively warm winter and spring that resulted in the vines budding and flowering early. Temperatures only dropped in the first 3 weeks of June only to rise again immediately and remain high throughout the summer, although they never reached peaks highs for long periods. We had a particularly dry winter, but it rained abundantly in May and the first half of June. Rain stopped almost completely over the summer, only to
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