Nikka Whisky from the Barrel Japanese Whisky 500ml Indian With this came the Copperhead

With this came the Copperhead Black Batch

and green sanshō (Japanese peppercorn) berries that are designated into: base

7 or Jack Daniel's Black is a Tennessee- Sour mash whiskey made in Tennessee from natural corn

The palate is then entranced with an accord of melting honey

100 Pipers is a smooth

Nikka Whisky from the Barrel Japanese Whisky 500ml Indian With this came the CopperheadNikka is a story of two very unique distilleries and one very important individual who helped create the Japanese whisky landscape. Founder Masataka Taketsuru is known as the father of Japanese whisky when in 1918 he visited Scotland to embark on his life long ambition to make genuine whisky. He became the first Japanese ever to master how to make it. First hired by Kotobukiya Limited (Suntory) to help build the Yamazaki Distillery in 1923 and in turn