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which has left Pinot gris out in the cold
grilled steak
After aging in American oak for 12 months
Whole cluster pressed
Reveals lightly chewy tannins and orange peel acidity
Candoni Moscato NV (750 ml) Grolleau which has left Pinot grisCandoni Moscato is fruity and fragrant, with aromas of fresh nectarine and honey, followed by sweet and refreshing flavors of ripe peach and apricot. Its sweetness and acidity are perfectly balanced by the low alcohol content and light bubbles. Pairings The harmonious combination of crispness and fruitiness makes it a perfect accompaniment to pastries, cakes, fruit salads, desserts, cheesecake, and spicy dishes. Also delicious with ice cream, or on