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Blend: 100% Tempranillo
TASTING NOTES: This wine dances with enticing notes of orange zest
cream-based pasta dishes
Pre-fermentation maceration: 3-5 days at 4-6 degres celcius
the 2016 Ermitage Le Méal Blanc comes from a warmer terroir of pebbly and more loess soils and was brought up in 10% new demi-muids
Domaine Sauger Tradition Cheverny Blanc 2019 (750ml) Barossa Blend: 100% TempranilloThis wine is the progeny of the happy marriage between the Sauvignon grapes that perfectly expresses the soil and the Chardonnay grapes which lend a certain elegance. Brilliant pale white with silvery green reflections which develops aromas of lemon in the bouquet.