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This experimental tea is produced using leaves from large 70-year-old tea trees from the highlands of Wuliangshan (2000 m)
take 6 grams of tea per 100 ml of water
Volume 280 ml
Ceramic tea cup covered with a Ru Yao glaze with a network of cracks - over time
and spicy notes
Xiao Duan Ni Gao Wen Yixing Teapot, 100 ml GABA This experimental tea is producedA teapot made of porous Yixing clay with a high content of small kaolin particles. Pleasant geometry, neat execution, well fitted lid, fast and smooth drainage. Clay type: Qing Hui Duan Ni (Chinese: , "Turquoise Grey Yixing Gold") Shape: variation on Da Kou Shi Piao (Chinese: , "Large Mouthed Stone Ladle") Pour time (full teapot): 7 sec Volume: 100 ml
US$ 38.99
US$ 22.99
US$ 19.99