BISOL JEIO PROSECCO DI VALDOBBIADENE SUPERIORE BRUT Montagny From the deep

From the deep

rich in organic matter

The Chartreux Fathers still control every step of production: 130 plants and herbs are ground

Domaine Parent

and strict quality control

BISOL JEIO PROSECCO DI VALDOBBIADENE SUPERIORE BRUT Montagny From the deepJeio harnesses the prestigious Valdobbiadene terroir, where the UNESCO World Heritage steep hillsides of Conegliano and Valdobbiadene create distinctive microclimates that impart exceptional minerality and crisp acidity to the indigenous Glera grape. This artisanal Prosecco from the Bisol family estate benefits from the region's unique marl and sandstone soils, where careful vineyard selection across scattered hillside plots captures the essence of