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Mastering the Art of French Cooking, Vol.1 Bruce T. Blythe Two years before Beatrice Prior

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Two years before Beatrice Prior made her choice

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Mastering the Art of French Cooking, Vol.1 Bruce T. Blythe Two years before Beatrice Prior'This isn't just any cookery book. It is "Mastering the Art of French Cooking", first published in 1961, and it's a book that is a statement, not of culinary intent, but of aspiration, a commitment to a certain sort of good life, a certain sort of world view; a votive object implying taste and appetite and a little je ne sais quoi. Julia Child was like Amelia Earhart, or Eleanor she was a hero who'd gone out there and made a difference. Her books are

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