BOBS RED MILL: Golden Masa Harina Corn Flour, 25 lb Try adding to yogurt

Try adding to yogurt

Natural Delights’ Date Rolls are luscious and soft

It loosens the hulls from the kernel and softens the corn for grinding by breaking down the glue-like component called hemicellulose

Our Classic White Spelt bread makes a great foundation for a peanut butter and jelly or grilled cheese sandwich

Bare Bones Bone Broth is made from 100% REAL food ingredients

BOBS RED MILL: Golden Masa Harina Corn Flour, 25 lb Try adding to yogurtMasa, the Spanish word for "dough," is the traditional dough used to make corn tortillas. It is made with hominy, or dried corn kernels that have been cooked and soaked in lime water, which is ground into masa. Masa harina is flour made from dried masa. The nixtamalization process (soaking in lime water) was developed in Mesoamerica thousands of years ago. It loosens the hulls from the kernel and softens the corn for grinding by breaking down the glue