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a famous Japanese knife region
The stainless steel features a popular black finish
the grill delivers superior airflow for efficient charcoal burning
It grates finely
this cookware features a stainless steel body coated with fluororesin for a smooth
gyuto 12 size:210mm a famous Japanese knife regionThis knife features a core of rust resistant and razor sharp VG 10 steel, beautifully clad in hammered Damascus steel with an elegant pattern. It is crafted by Sakai Takayuki, a long established brand from Sakai City a region with a rich tradition in Japanese knife making. This exceptional knife also makes a wonderful gift.
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