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Key Ingredients & Benefits: L-Glutathione: A master antioxidant that helps reduce melanin production, brightening the skin and improving clarity

The acetyl moiety prevents the thiol group from oxidizing before absorption, shields the molecule from -GT-mediated hydrolysis in the intestinal lumen, and increases lipophilicity facilitating passive diffusion across intestinal epithelium and cell membranes

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When systemic glutathione levels are supported through supplementation, the livers Phase 2 detoxification capacity may be enhanced, helping it to clear the backlog of mast cell mediators from the bloodstream

Moreover, it should be considered that lactic acid concentration is stable and cannot be degraded by microorganisms, so it preserves the wines from undesirable MLF during wine storage, aging on lees or bottle aging in sparkling wines