Select Club Sea Salt Caramel and Vanilla Whisky (750 ml) single pot still Secondary fermentation takes place in

Secondary fermentation takes place in the bottle thanks to added sugar and yeast

open-topped concrete tanks following two days of skin contact at cool temperatures

but the fruit from these select southerly vineyards exhibits varietal expressions of fresh fruit character

Rita Hills Pinot Noir was harvested over three weeks during an ideal growing season

Proof: 122

Select Club Sea Salt Caramel and Vanilla Whisky (750 ml) single pot still Secondary fermentation takes place inThe Select Club Whisky youve come to know and love enhanced with rich, buttery salted caramel and vanilla flavors. Select Club Sea Salted Caramel and Vanilla is our newest masterpiece. Whether youre relaxing at home enjoying it on the rocks or mixing it with some coffee liqueur in a craft cocktail, theres no doubt this will be an instant favorite. Tasting Notes: Nose: Delicate notes of oaky whisky caramel Palate: Vanilla and warm, smoky notes of oak