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They had developed a 24- and 48-hour anaerobic process for closing the coffee cherries in raised beds
All of our blends rotate ingredients throughout the year as fresh crops become available
enabling baristas to create consistent
About Water-Processed Decaffeination
About Organic Franny's Breakfast Blend
Decaf Organic Café Marika Bold Blend Colombia They had developed a 24-About Water Processed Decaffeination Our decafs are decaffeinated using an all water method by Descafeinadores Mexicanos in Veracruz, Mexico. The exact process is a closely held secret, but here are the basics. Unroasted green coffee is soaked in water. Caffeine and flavor components dissolve into this water, which is then filtered through a special charcoal filter. The filter traps the caffeine molecules while allowing the flavor components to flow