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84 “Spruced-up fruit salad” provides the more floral side of Speyside with orchard fruit character indicative of the region
The peat is louder in the mouth
uncovering extraordinarily unique single cask whiskies from Speyside to the Highlands to the wonderful islands drifting in the sea
with a vision to showcase the impact of each wood
A coffee morning in a glass
Cask No. 55.53 Heavily peated 84 “Spruced-up fruit salad” providesCask No. 55. 53 The Old Curiosity Shop Speyside, Findhorn We encountered a curious nose combining straw, basketry and putty with treacle tarts, Old English Spangles and cereal bars (with chocolate, honey, raisins and dates). The palate had orange and lemon jelly slices, pomegranate and blood orange San Pelligrino; then aniseed balls and humbugs to finish. The reduced nose discovered hot cross buns, mulled wine and pomanders and a dry cleaners next to
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