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With its complex flavors and aromas
Roger Dutruy's specialties
A wine that captures the essence of its terroir
Grapes: 65% Verdeca 35% Bianco Alessano
our Garofoli Verdicchio Anfora DOC boasts a refreshing
Villani Guanciale random weight 1.2-1.5kg Sulphite free or low sulphite With its complex flavors andVillani Guanciale is a traditional Italian cured meat product made from pork jowl or cheek. It is a key ingredient in many classic Italian pasta dishes like Carbonara and Amatriciana, adding a rich and savory flavor with a hint of smokiness. Guanciale is a cherished Italian culinary staple, enhancing the taste of numerous dishes with its unique profile. Send in chilled condition with an ice pack, it may arrive at at ambient temperature, which is
US$ 808.65
US$ 895.00
US$ 195.00
US$ 1348.65