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Ships within 48 hours · Estimated delivery Jul 30 - Aug 4
Directions: Massage onto damp skin
wine vinegar and sea salt
organic dandelion leaf
Familiar scent
packed with protein
Jose Gourmet Cold-Smoked Trout Fillets in Dill and Fennel Drinking Products / Cutlery Directions: Massage onto damp skinCoastal rainbow trout fillets are harvested from trout raised at sustainable facilities in North Portugal as well as Norway. They are then cold smoked at temperatures below 90F, in Sweden, to enhance the natural flavors without overpowering the delicate fish. The fillets are then enrobed with a fruity olive oil that pairs so well with the dill and fennel to produce an exceptional tin of fish. The trout itself is buttery, tender, and just melt in your
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