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Daiginjo Nama
Umami Mart is proud to be one of the very few retailers in the U
Situated in the very south of Japan on the Pacific
This whisky boasts a bouquet of flavor due to its blend of 70% malted barley and 30% corn and finish in ex-Bourbon
" Using white koji results in a sake high in citric acid (whereas yellow koji
100 Sake Sommeliers Nama Genshu Junmai Sake (BTL 720ml) kura Daiginjo NamaOver 100 sake sommeliers were involved in the production of this sake. With a rich umami that Sawanotsuru is known for, this nama genshu sake is also exhibits lively characteristics when chilled. Honorary Sake Master Sake Master Mitsuyo Ota, sums it up well on the brewery's site: It had the rich flavor characteristic of Sawanotsuru sake. When served chilled, it has a punchy, sake like taste that pairs well with meat. When mixed with soda, it instantly
US$ 40.00
US$ 40.00
US$ 40.00