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where the cold charcoal steadily turns to lit embers
Old Carter Whiskey Co
complemented by a fresh and zesty side
Aged four months in large oak cask
Luscious red berries on the palate with refreshing acidity that is balanced by a textural
Broc Cellars 'La Boutanche' 2024 Mary Taylor where the cold charcoal steadilyAfter several years of farming and making wine from our Fox Hill Vineyard, we've gained a deeper understanding of the site and its fruit, especially Sangiovese, which truly shines here. This new bottling is built around that very Sangiovese, which makes up 50% of the blend. All grapes were naturally fermented using whole clusters, with a portion undergoing carbonic maceration, then gently pressed and aged for 9 months in a mix of concrete and neutral