Andes Plateau, Cota 500 Cabernet Franc "Concrete" Staff Picks These combinations echo the wine’s

These combinations echo the wine’s brightness while letting its fruit and mineral backbone shine

enhancing hearty meals with sophistication and warmth

Austria – 100% Grüner Veltliner

maximizing its sensory potential

light pasta dishes

Andes Plateau, Cota 500 Cabernet Franc "Concrete" Staff Picks These combinations echo the wine’sAlto Cachapoal (Rengo), Chile 100% Cabernet Franc Aromas of red fruit, lifted by an earthy, savoury undertone. The palate is smooth and creamy with deep, red fruit and a fresh finish. One of the finest Cabernet Francs in Chile, No barrel aging, only cement. Try it with charcuterie: cured meats, a good salami board, or grilled lamb and herb roasted vegetables. Husband and wife team Felipe Uribe and Maite Hojas, who took their first harvest in 2012.